When the dish arrived it was beautifully presented. A lobster claw stood upright rising through the piping hot crust. It looked wonderful but I wrongly assumed that the lobster claw would be the only lobster I would find in the dish.
The highest compliment I can give the chef who prepared our meal was that I would not change a single thing when I recreate this dish in my kitchen. It is my hope and dream that this item will become a regular item at home on their daily menu. Just in case it remains a seasonal item, please make a point to visit your local Joe's Crab Shack and tell them Mom sent you!
And if you happen to be in the LA area be sure to visit the Joe's Crab Shack located at 12011 Harbor Boulevard in Garden Grove, CA and say "Hi!" to Diana. The window proclaims that there will be "Free Crab Tomorrow!" but service with a smile and steaming hot seafood will be your reward today!