Today I used my trusty Vitamix. It not only makes delicious soups and smoothies but it made chopping the veggies super quick and easy without having to use a knife or a cutting board.
I Just got back from the gym on a blustery day. I was hungry but wanted something with a bright fresh flavor that could consume my senses and transport me to a warm summer day in my mind.
One of the many things I love about my kitchen is it is always filled with fresh ingredients, plenty of the little extras that I can use to kick up the flavor, and quality tools to make things quick and easy.
I also used a tangy sweet honey vinegar, a lightly spiced chili sea salt, a delightful jar of sweet onion mustard with horseradish, dried garlic shoots, and some blood orange olive oil. My favorite places for such things are Vom Fass, Sepay Groves, and Penzy's.
All of the products I mentioned I keep in my very ample pantry and I encourage you to consider adding them to your kitchen pantry as well. Should you need help tweaking the recipe or substituting other ingredients please drop me a line as I am always eager to help you cook up something wonderful in your own kitchen too with whatever ingredients you might have on hand already.